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Chocolate Cookie Crumbs (Fine) - 25 lb
$8399
Unit price
/
Unavailable
25.0 lb
Chocolate Cookie Crumbs (Fine) - 25 lb is backordered and will ship as soon as it is back in stock.
Ingredients
Ingredients
Enriched Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Sugar, Palm Oil, Cocoa processed with alkali, Salt, Natural Flavors, Sodium Bicarbonate.
Allergens
Allergens
Milk, Soy, Wheat Gluten (Gliadin), Oats and Oat Products (Avenin), RBD Nut Oils (coconut), RBD Seed Oils (canola, soy, sunflower)
Nutritional Info
Nutritional Info
Calories: 441.62 kcal
Total Fat: 14.67 g
Saturated Fat: 7.29 g
Trans Fat: 0.26 g
Sodium: 616.06 mg
Total Carbohydrate: 73.91 g
Sugar:28.14 g
Additional Info
Additional Info
Shelf Life: 1 Year
Origin: USA
Kosher
Chocolate Cookie Crumbs (Fine) - 25 lb
$8399
Unit price
/
Unavailable
- Bulk Packaging for High-Volume Baking: Generous 25-pound bag—perfect for bakeries, cafes, event caterers, and passionate home bakers who go through crumbs fast.
- Rich, Chocolate-Intense Flavor: Made from finely crushed chocolate cookies, these crumbs bring a deep, satisfying cocoa taste that’s ideal for adding indulgent chocolate notes.
- Ultra-Fine, Consistent Texture: Precisely milled for a uniform, silky crumb—great for smooth pie crusts, layered desserts, and elegant cake decorations.
- Crusts & Base Layers: Makes a decadent foundation for cheesecakes, tarts, and bars.
- Mix-Ins & Batters: Swirled into ice creams, muffin batters, or cookie dough for a delicious crunch.
- Toppings & Garnishes: Sprinkled over mousse, puddings, fudge, or even a latte for texture and chocolate flair.
- Time-Saving & Labor Advantageous: Eliminates the need to break down whole cookies—saves prep time and ensures consistency across batches.
- Ideal for Scale & Cost Efficiency: Economical option for bulk use—especially functional for commercial operations or large-scale dessert production.
- On-Brand Quality: Offered under Cambie’s pastry products line, noted for wholesale-quality ingredients tailored for serious bakers and pastry professionals.
